Aia nāʻano o nā kīʻaha e makemake ana i ka palaoa almond me he mea ala. ʻO iaʻano huahana kūʻai nuiʻia mai nā wahi a pau, a he mea nui loa. Akā hoʻi,ʻo ka palaoa mai nā'alemona almond paha eʻeli i kekahi mea hale ma kāna hale kuke pono'ī. ʻOiaʻiʻo,ʻo kēiaʻano,ʻaʻole like ka mea like likeʻole i ka mea leʻaleʻa maikaʻi, akā, no ka hoʻohanaʻiaʻana e hana i nā mea kanu maikaʻi maoli i hanaʻia no ka hoʻonaniʻana i ka papaʻaina, i kekahi mau manawa hiki iāʻoe ke hoʻopili.
Ka hoʻohana
ʻO ka palaoaʻAmona he huaʻala maikaʻi loa. No kaʻoi aku o ka pololei, pono ia no ka hoʻomākaukauʻana i nā meaʻono maikaʻi, a no nā kīʻaha e pono loa e ponoʻole.
Keʻike neiʻoe? ʻO nā kuki macaron kaulana kaulanaʻo Farani (kahi mākou i kapaʻia aiʻo lākou he mau maikaloni, he maukaone, a he mauka'ōponi). Hoʻomaka ka moʻolelo o lākou i ke kenekulia 16. Wahi a kekahi o nāʻano, ua noʻonoʻoʻia lākou e ke aliʻiʻo'Ekaterina Medici no kānaʻoihana makuahine.Ma waho aʻe o nā Macarons, aia kekahi'āpana almond i kekahi mau momona momona kaulana'ē aʻe, e like me:
- ka marzipan (almond palaoa i hui pūʻia me ka sugaki syrup);
- frangipan (almond paste aiʻole kaʻaila, i hoʻohana pinepineʻia e like me ka pihaʻana i nā pōpō);
- Zhenoise (ʻo ka Genoese ka'ōpīpī, ka lama a me ka ea, i hoʻomākaukauʻia me ka hoʻohanaʻana i kaʻenehana kūikawā).
- ʻO Decuaz (ka pipi kuki, ke kumu o kaʻaina Pelekane Farani);
- meringue (ma ka'ōlelo Italian no ka hoʻomākaukauʻana i kēia meringue hoʻohana i ka palaoa almond).
Hoʻomaka ka hoʻomakaʻana o nā hua'ōlelo e pāʻani i nā salamona hua, ināʻoe e pīpī iā lākou me ka'alama almond, hiki ke hanaʻia kēia hana likeʻole me nā pōʻai hua'ōlelo, nā puddings, nā meaʻono, nā pīpī. ʻAʻole pinepine ka hoʻohanaʻiaʻana o ka huahana i ka hoʻomākaukauʻana i nā meaʻai, nā kānana a me nā kīʻaha nui, akā ua hana. Hoʻokomo kekahi poʻe kuke i ka'alamona i loko o nā pies, a me keʻano momona a me nā meaʻono i nā kīkēkē no pancakes a pies.Keʻano
ʻEluaʻano nui o ka palaoa almond:
- ka mea maʻamau;
- kahi momona kūponoʻole.
Keʻike neiʻoe? ʻO ka mea e mahalo ai, e hoʻopili i ka palaoa'alamona me ke sugar i hana muaʻia no ka mālamaʻana i ke kaumaha a me nā maʻi'ē aʻe. Akā, i ka pauʻana o ka hua i'Europa, hoʻomakaʻia ka palaoa o ka palaoa mai ka hua'alemona nui e hoʻohana i ka berena. A i ka wā o ke kaua no ka hoʻoilina o Sepania (1701-1714), e like me ka moʻolelo, ua ola ka poʻe e hoʻopuni nei iā Barcelona ma ka wī a mahalo i ka pono o ka luna pāʻani o ka'āina e hoʻomākaukau ana i nā lāʻau pale mai nā'alemona a me ka meli i waihoʻia i loko o nā hale.Hoʻomākaukauʻia ka palaoa i ka hanaʻana i nā'alemona almond, i kauʻia ma mua. ʻO ka huahanaʻelua o ka huahana e pili ana i kahiʻenehana hoʻomohalaʻano nui. No laila, ma mua o ka'ō'ōʻana i nā hua'alemona i ka palaoa, e hoʻokuʻu kokeʻia kekahi o kaʻaila ma ka pāʻumi paʻakai. Uaʻoi aku ka kiʻekiʻe o kēia palaoa me ka emiʻole o ka mea maʻamau. ʻO ia, hiki iā ia ke palekana i ka palaoa o ka palaoa ma ka palapalapala, he hapa liʻiliʻi kona aʻaʻole e hoʻokuʻu i ka momona.
Hiki iāʻoe ke kuke i kēlā me kēia mau mea i luna wale no i ka palaoa'alamona, akā, i nā kumine cheesecakes maʻamau, pancakes a me nā mea hana i ka hale (koe wale nō,ʻaʻole ka mea nāna e hana i ka meaʻai. Ke hoʻololi nei ia i nā kuki maikaʻi loa, no ka mea, hāʻawi ka mea haʻahaʻa o kaʻaila i ka'ōwili, aʻo ka'ōlaʻi nolua e hoʻonui i ka meaʻono.E heluhelu pū nō hoʻi i nā pōmaikaʻi o ka palaoa'ōpala.
No nā hua maikaʻi o ka'alamona almond a me nā momona momona,ʻano likeʻole lākou kekahi i kekahi,ʻo nā huahana a pau, nā māmā a me nā meaʻai'ē aʻe i loko o nā'ōpū piha ke waihoʻia ma nāʻanoʻelua o ka palaoa. Ma ka home,ʻoiaʻiʻo, hiki iāʻoe ke kuke i keʻano maʻamau o kēia huahana.
Keʻike neiʻoe? E like me kouʻike, hiki i nā'alemona keʻono a me kaʻawaʻawa. ʻO ka palaoaʻoi aku kahi kiʻekiʻe kiʻekiʻe o ka amygdalin glycoside,ʻo ia ka pūʻulu o nā mea likeʻoleʻelua - benzoldehyde a me cyanide, kekahi o nā mea lāʻau ikaika iʻikeʻia e ke kanaka. Akā hoʻi, he waiwai nui ka amygdalin. Hiki iā ia ke koho liʻiliʻi i nā kinikona maʻi, ua manaʻoʻiaʻo ia he "mea kino chemotherapeutics" a ua hoʻonohonohoʻiaʻo ia he huamaila B17.ʻO nā mea nui o nā'alemonaʻeleʻele he mea weliweli ia eʻai. ʻO ka hua make o kēia mau hua no nā keiki he mea heʻumikumamālua, no nā mākua he 50 mau'āpana. No laila, no ka hoʻomākaukauʻana i ka palaoa, hoʻohana mauʻia nā kīʻahaʻeleʻele, kahi e hāʻawiʻia ai nā meaʻawaʻawa me nā meaʻawaʻawa (3-5 mau'āpana i kēlā me kēia 0.5 kg o ka huahana).
Ka papa hana hoʻomākaukau Almond
No ka hoʻomākaukauʻana i ka lepo, pono nā'alemona almond a pau me kaʻole o nā meaʻino. ʻAʻoleʻoe e kūʻai i nā'alemona alamaʻi,ʻoiaiʻo ka hanaʻana o ka lepo e pili ana i kaʻaila pono, no laila eʻoi aku ka maikaʻi e hana iāʻoe iho.
He mea nui! Makemakeʻia e kūʻai i nā hua'ōlelo i loko o ka iwi. Ma kēiaʻano, ua mālama lōʻihiʻia ka huahana, a no laila, e lilo ka lepo o ia mea iʻoi aku ka maikaʻi a me kaʻala. Eia kekahi, pale ka'iliʻaka i ka palaoa mai ka pilina me nā kumu o nā maʻi likeʻole, i hoʻemiʻia ka hopena o ka make.Ināʻo ka'alemona i loko o ka pū, e hoʻomaka nā hana hoʻomākaukau me ka wehe. ʻO ka paʻakikī o ke kaʻina hana e pili ana i keʻano o ka lāʻau. ʻO nā mea i kapaʻia he "pepa" aiʻole nā "aluma" he maʻalahi e hoʻomaʻemaʻe me nā lima, no ka mea, he lahilahi nā'ōpū. Akā, he mauʻano likeʻole e pono ai ka'ō'ō palau, kokoke i ka walnuts. Hoʻopiliʻana me kahi hāmaʻomaʻi liʻiliʻi a'āpana paha aʻokiʻoki i ka iwi, e hoʻokomo ana i ka ikaika i kaʻaoʻao o ka hua (ka lihi). Pēlā, hiki ke hoʻokuʻuʻia ka'ōmole almond mai ka pūpū a palekana.
'Ohua
No ka hoʻomākaukauʻana i ka mea nui no ka meaʻono e hiki mai ana, pono mākou i kahi iki:
- kiʻi liʻiliʻi;
- pan;
- hoe hoe no ka hoʻoulu;
- kekahi mau kāwele pepa;
- maikaʻi sieve;
- mea pāʻomi.
He mea nui! ʻAiʻia nā'alemona a me nā hua'ē aʻe i loko o ka meaʻekeʻeke, akā,ʻaʻole i'ōlelo nui nā poʻe akamai. ʻO ia mau lakohana he kumu paʻa loa, aʻo ka neʻeʻana mai ia mea e hiki ai ke hōʻeha i ka mea. ʻO ka mea nui, he nui kaʻaila i loko o ka nati, a laila e paʻakikī ka holoiʻana i nā pahi a me ke kumu.ʻAʻole kūpono ka mea mīhiniʻai i kā mākou kūlana. ʻO kekahi mau meaʻai e pili ana i kaʻokiʻana i nā hua me kēia polokalamu, akāʻo ka'āpana almond no nā meaʻai e komo i ka hakina maikaʻi loa o ka'ō'ōʻana.
Ka hana hanaʻenehana o ka kukeʻana
- ʻO ka mea mua, pono e kāpīpīʻia nā'alemona almond. Hoʻokuke mākou i nā aʻa i hoʻokuʻuʻia mai ka pūpū i loko o ka wai kai a waiho i laila no hoʻokahi minute.
- E puhi i ka wai. Hoʻomoʻa mākou i nā'alemona ma kahi ākea e hoʻokipa ai nā hua i kahi liʻiliʻi.
- Hoʻomaka mākou e hoʻomaʻemaʻe i nā'ōpala mai nāʻeleʻeleʻeleʻeleʻele e uhi ana iā lākou. Hiki ke maʻalahi kēia hana, ma ka hoʻokalikaliʻana i ka lima, ua weheʻia kaʻili mai ke kumukūʻau iho.
- E hohola i nā'ōmole i hoʻomaʻemaʻeʻia i loko o kekahi pālahalaha e uhiʻia me kahi kāwele pepa e hoʻomoʻu ai i ka wai ma mua, a laila ma luna o kahi pākihi maʻemaʻe.
- E kau i ka pahupaʻu me nā'alemona i ka umu, a wela i ka mahana o +70 ° C, no 30 mau minuke.
- I ka hanaʻana o ka'ānena, e hoʻonā i ka pīpī pani 3-4 mau manawa aiʻole e hui pū i nāʻanoʻano me kahi spatula lāʻau e hiki ai ke hana i ka laulimaʻoi loa.
- Wehe i nā'alemona mai ka umu mai, e hoʻomaha iki iho ka'ōmole a ninini i loko o ke kīʻaha puna o ka mea hana lepo aiʻole meaʻai meaʻai no ka'ō'ōʻana.
- Hoʻomaka mākou i keʻano pulse, a i ka wā e kaʻawale ai mākou e kāpae i ka leo me nā pani: ma hope o 5-7 mau hēkona o ka hana, hoʻopau mākou i ke kaʻina hana, ma hope o nā kekona kekona hou mākou i kēlā me kēia.
- E nānā pono i ke kaomiʻana o nā naki. ʻAʻole hiki ke hoʻokōʻia ka pahūʻeleʻele, e like me ka palaoa palaoa, akā ināʻoe e paʻi i ka lōʻihi, e hoʻomaka ana nā aʻa e hāʻawi i ka waiūpō, kahi a mākou i neleʻole ai. No laila, i ka manawa eʻikeʻia ai ka hapalua o ka hakina maikaʻi i loko o ke pola, pono pono ke kānana i nā huapalapala ma o kahi kānina kūpaʻa.
- ʻO nā'āpana nui o nā hua, i koe i ka sieve, houʻia i loko o ke pola o ka mea holoi a hana hou i ka hana.
- Hiki ke waiho i kahi'āpana liʻiliʻiʻole iʻole i lilo i ka palaoa i loko o kekahi pahu likeʻole a ma hope iho hoʻohanaʻia e hoʻomākaukau i nā kīʻaha kahi e loaʻa ai nā huaʻona almond,ʻaʻole ka palaoa (ʻo ia nā keke, nā pākeke, a me nā kuffins).
He mea nui! Mai ka 1 kg o nā'ōpala i hoʻohemoʻoleʻia, e like me 800-850 g ka pauʻana o ka pauka (7-8% o ke kaumaha o kaʻili, 10% ka nui o kaʻili, aʻaʻole e kānana i kahi kānana).
Pōʻani: Almond Flour
He mea e pani ai
Aia kekahi mau'ati i hanaʻia ai ka palaoa almond i ka "violin" mua. Ināʻaʻole ka mea nui,ʻoi aku ka maikaʻiʻaʻole eʻoki. Eia nō naʻe, aia kekahi mau mea'ē aʻe, iʻole ka mea kūpono i ka hopena kahi e hiki ai iāʻoe ke ho'āʻo. Eia kekahi laʻana, e like me ka marzipan, meringue, nā kuki a me nā creams keʻoluʻolu nui ke, ma kahi o nā almonds, hoʻohanaʻia kaʻenehana like e'ō'ō i kekahi hua'ōlelo, e like me nā mea liʻiliʻi. No laila, no ka hoʻomākaukauʻana i ka lepo, hiki iāʻoe ke hoʻohana:
- pīkī;
- walnuts;
- hazelnut;
- pupule;
- pine pine.
E aʻo i ka uluʻana i nā almonds a me ka maikaʻi a me ka pōʻino.
ʻO ka palaoa āmone i hoʻomākaukauʻia i ka home, ma keʻano he rula, he emi iki ia ma konaʻano a me kona maikaʻi ma mua o ka mea i kūʻaiʻia, akā i ka hapanui o kēia mau mea,ʻaʻole ia e keakea i ka hanaʻana i nāʻoihana maoli o kaʻoihana. ʻO ka mea nuiʻole,ʻo ka hoʻopoina paha,ʻo ke aliʻi kōkua maikaʻi loaʻo ia ka manawa maikaʻi a me ke aloha i ka poʻe āu e kuke nei!
