Nā mea kanu

ʻO nā koho waina papa maikaʻi loa: nā wehewehe, ka ʻono a me nā ʻano

Mai ka wā prehistoric, ua kāohi ʻia ka hua waina ma ka Hikina, a ma hope iho i ke Kaiwaena. ʻO nā hua waina Dessert, kahi i loaʻa ai ka helu he nui o nā ʻano like, ʻike ʻia i nā māla lehulehu a i iho mai ka ulu lāʻau. Hōʻike ka mana o kēia mau lā ka ulu ʻana o kēia ʻano thermophilic ma nā lepo like ʻole a hiki ke kū i nā mahana maikaʻi ʻole. Hiki i kahi hoʻokūkū hoʻokūkū i ka ʻenehana mahiai hiki iā ʻoe ke loaʻa i kahi hua o nā papaʻaina o nā papa ʻāina ma ke alanui waena o ko mākou ʻāina, i ke kūkulu ʻākau a me ke kūkulu hema, a me nā ʻano o nā hua waina i kūpono ʻia e ka pālehu.

He aha ke ʻano o ka papa ʻaina?

Wahi a ka pahuhopu o ka hoʻohana ʻana, ke kīʻaha, ka papaʻaina, a me nā ʻano loea o ke kumu lāʻau. Hoʻoulu ʻia nā hua waina no ka ʻai ʻana i nā hua mua me ka ʻole o ka hoʻōla mua a no nā kumu hoʻoponopono. Piha ʻia nā hua no ka ʻike kaulike ʻana o nā waikawa a me nā puna, nā hiʻohiʻona maikaʻi, ka transportability impeccable a me ka mālama pono.

Hoʻokomo ʻia kahi ʻano i kanu ʻia kahi ʻano o ka mea kanu hoʻokahi, aia kahi paʻa o nā hiʻohiʻona āpau.

Heʻoi aku ma mua o 8000 mauʻano pua i ka honua, i hoʻokaʻawale ʻia i nā hui i pili i nā hiʻohiʻona ola, kahi kumu a me nā papa hana o ka noi. Hoʻoulu ʻia nā ʻano māka ʻai (me ka ʻono) no ka ʻai hou, nā bookmarks no ka mālama lōʻihi ʻana a loaʻa ka huaʻai maloʻo (kismis, raisins). ^ E Ha yM. Hoʻohālikelike ʻia nā māka papa e:

  • liʻiliʻi liʻiliʻi o nā hua;
  • ili kino;
  • hua'ōlelo poʻomaʻi a i ʻole nā ​​hua ʻono-meli;
  • pulp form (tender, juicy, crispy);
  • ʻono - momona, ʻona, tart a ʻawaʻawa;
  • ke ʻano a me ka nui o ka hua.

Pākuʻi ʻaina pākuʻu me nā hua like ʻāpana like ʻole o ka nui a me ke koikoi, ʻoi nā mea i koi ʻoi loa. ʻO nā hiʻohiʻona maikaʻi loa o kēlā mau māla e loaʻa i kahi lewa, nā mea kūpono a me ka hua lūlū. Hoʻoikaika pū ʻia kēia mau hiʻohiʻona ma ka hapa liʻiliʻi o nā papa lāʻau grapevine. Hoʻokaʻawale ʻia nā hua waina Dessert i loko o 3 mau hui kala - ʻeleʻele, keʻokeʻo a ʻulaʻula.

Ka lawaiʻa (hua liʻiliʻi liʻiliʻi), ke kala waena o nā papa pākaukau, kahi e ʻokoʻa ana i ka mea nui, pili nui ka ʻokoʻa o ka huaʻa, ʻoiai ke ʻano o ia mau ʻōuli e pili ana i ka ʻenehana a me nā ikepili.

ʻO nā koho maikaʻi loa o nā papa papaʻa me nā wehewehe a me nā hiʻohiʻona

Kuhi ʻia nā hua waina i ulu ʻia mai ka nahele hihiu maloʻo Vitis silvestri, kahi i pālahalaha ʻia i nā hema hema a ʻĀsia ʻĀsia. Hoʻokaʻawale ka koho i kēia mau lā i nā hua waina ʻatikala i loko o nā hui e like me nā lā wā e hoʻomaka ai: kakahiaka, waena a i ka pō

Nā helu mākaʻi

Hoʻokaʻawale ʻia nā hua waina ʻala mua i nā pūʻulu 3:

  1. Hoʻokomo (90-105 lā).
  2. Manaʻo (110-125 lā)
  3. ʻAkahi manawa (125-145 lā).

Hoʻomua ke ʻano waina o nā māla o nā hua heena mua ma waena o 100 - 140 mau lā. ^ E Ha yM. ʻAʻole mālama kēia mau mea kanu i nā wai i hope o ka puna, e hoʻomanawanui i ka ona a ʻike ʻānai ʻia ʻoe e ka mika a me ka oidium. Kūpono ʻia kēlā mau kalo no ka māla ma nā ʻāina ʻākau, ma Transbaikalia, ma nā Urals, ma Bashkiria, Moscow Region a me St. Petersburg

ʻO nā Mildew (downy mildew) a me oidium kekahi o nā maʻi puaʻa koʻikoʻi o nā hua waina i pili i ka lāʻau āpau.

ʻO nā hua pākaukau nui-keʻokeʻo nui o nā kumu pākaukau super-mua:

  • Hānau ʻia nā makana Aleshenkin ma loko o nā lā 105-110. I kahi mea kanu eʻae nui ai, ua ʻūhū nā ʻōpala mai 200 a 600 g. ʻO ka puna o ka puna o ka hua - 16%, acidity - 8.7 g / l; nā wai momona i kahi ʻaila nutmeg maikaʻi. ʻO ka ʻanoʻokoʻa ke kū'ē i ka maʻi. Ke kau nei i luna o ke kuʻekuʻe kū pololei, ʻo ke makana a Aleshenkin e lilo i mea hoʻohui nui i ka mea hoʻonaninani no ka māla.

    Hoʻopili ke ʻano kalai a ʻAi-i-keokeo i ka hopena o Iulai

  • ʻO nā māka ʻala maloʻo ʻo Saba ʻoka me kahi pala momona a me nā leka pua huki i nā hua pua hili he 0.2-0.5 kg me nā hua liʻiliʻi, hoʻopuni. He rahi ka nui, ka mea kanu ma ka pūnāwai. ʻAʻole kūleʻa ke ʻano like i ka maʻi. Hāpai nā momi Saba ma Caucasus, i loko o Crimea, Rostov a me ka Teritike Krasnodar.

    Hoʻomaka maikaʻi nā papa pākaukau mua o nā huaʻa o ka Pearl Saba, ʻoiai nā hua liʻiliʻi, he mea ʻono maikaʻi loa a me ka hoʻoluʻu ʻana o ka papa ʻaina

  • ʻO nā hua keokeo keʻokeʻo, ʻōpio o nā hua waina Lyubava i hōʻiliʻili ʻia i loko o kahi mākala nani loa, he 200-100 g ka mea āpau. ʻO ka Sugar i nā hua - 21%, waikawa - 7 g / l. Ma ke laina waena, e uha mua nā hua waina i ke kakahiaka mua o ʻAukake. I kahi hōʻeha i pilikia ʻia e ka maʻi.

    Loaʻa i nā hua waina kīʻaha Lyubava i nā hua he 2-3 i ka pulp

  • ʻO Citrine (Super-Extra) i ke ʻano o nā hua like he mea like me Arcadia a me Libya, ka momona ka hua a me nā berry, ʻoluʻolu loa, momona; ka ʻiʻo ʻiʻo me ka nui ʻole o ka ʻono. ʻO kēia māla, loaʻa ma ka kāwili ʻana i nā ʻano hae pollen ʻo Talisman a me Cardinal. ʻO 500 ka paona o nā pua he 500 g; pono kahi e pono ai ka hoʻoilo no ka hoʻoilo;

    ʻO nā hua waina Citrine me nā hua melemele māmā e koi ana i ka wai a me ka lole o luna

ʻO nā ʻano momona maikaʻi o nā hua waina ʻala o ke aloha mua me nā hua ʻala:

  • ʻO Zoreva o kahi wā ma mua o ka hoʻomaka ʻana o ka mahina o Iune i hoʻonani ʻia i ka ʻulaʻula māmā, i nā ʻipala puʻupuʻu (a i ka 250 g). ʻO ka momona a me nā momona hoʻi me kahi ʻokiʻoki, nā hua - 4 ʻoki. Hoʻomaka nā mea pana ma ka 85%. Pono e pale aku ai i nā maʻi ʻoi.

    ʻO Zoliona Zorevoy - papa ʻaina me kahi pākaukau puʻupuʻu maʻamau

  • ʻO Libya kekahi o nā lāʻau papaʻaina maikaʻi loa me nā hua ʻalaʻula, i mākaukau no ka hoʻohana ʻana ma ka hopena o Iune. ʻO nā paʻi nui, ʻulaʻula-lilac i loaʻa nā puna he 19% a me 6 g / l o ka waikona, ka hāmama flavmeg. He ikaika ka ka lāʻau ma Libya, pono ka kanu ʻana no nā maka he 8-10. Hoʻopilikia ʻia nā ʻano like i nā maʻi i kahi pae maʻalahi.

    ʻO kekahi o nā hua waina nui loa o Libine - ʻo Libya, e hoʻomaka i ka hopena o Iune

  • Huli - elongated, ʻoi aku ka hua leo e hoʻopiha i nā ʻōpala mākeke, ke kaupaona ʻana mai ka 800 a 1200 g. ʻO nā hua momona he ʻono, me nā pala pala. Hoʻomaʻī ka pulp, me nā hua he 2-3, ua palalapa ka ʻili. ʻO ka liuliu kekahi mea hoʻonaninani i kahi wahi pāina a me nā mea ʻala maikaʻi e hoʻopoina ʻia. Hoʻokomo ʻia ka Hybrid i nā manawa maʻi.

    Loaʻa nā hua momona o nā hua waina o nā ʻano mākeke Transfigur e loaʻa i nā kaona a me nā Volga

  • ʻO Tason kahi ʻano ʻakaʻaka huakaʻi ma mua; ʻo nā huaʻili he pinkish-cream i ʻoniʻoni ʻokoʻa. Ma luna o kahi lāʻau ikaika, ulu nā huaʻai i ulu i 1,5 kg. ʻOluʻolu ke ʻano o nā hua ʻono, hōʻike ʻia e ka ʻala a me ka meli a me ka meli melemele. ʻili ʻia ka ʻili. Kōmaha puna - 20%, acidity - 5-6 g / l. Hoʻopau ʻia e ka pauku palaoa a me ka phylloxera.

    ʻ unemaʻomaʻo ka ʻono hua ʻiwa Tason

Nā ʻano ʻāpana ʻōpala o kaʻaila mua:

  • ʻO Cardinal kahi hāpala, hua asymmetric hua pua me ka violet māmā, i ka piha piha - poni me kahi kāʻei o ka huila o nā huaʻaila (huaʻai 5-6 g). Hoʻomaʻamaʻa nā mommeg mālamalama a me ka momona i kahi ʻono ʻole i nā hua Cardinal. Pono nā ʻanoʻokoʻa e mālama mau ʻia no nā maʻi a me nā pōpoki.

    Loaʻa nā hua waina Dessert Cardinal ma ʻEulopa ma kahi o 100 mau makahiki i hala

  • ʻO Codrianka kahi hui pū kahi o nā hybrids o Moldova a me Marshall. ʻO ka pakanui momona kaulana, e hele ana i ka waena o Iune. Loaʻa ka puliki nui loa a hiki i 500 g. palapu iki ka ʻili. Hōʻalo ka hybrid i ke kalo a me ka oidium, i kekahi manawa i hoʻopili ʻia e phylloxera. No kahi pua, ʻaʻole pono nā mea kanu, ʻoki ʻia nā pā waina no nā maka 4-6. No ka hoʻoilo, ua uhi ʻia ʻo Kodryanka.

    Hiki i nā hua waina Coderyanka me nā hua ʻeleʻele ke ulu i nā kūlana kime - ma nā ʻāpana ʻākau a i ke aniani hema hema

  • ʻO Muromets kahi kauwela-paʻakikī, kahi ʻono hoʻoneʻe i hōʻike ʻia e nā hua momona, nā ʻono momona a me ka nui o ka cluster kupaianaha. ʻAʻeleʻele nā ​​hua ʻona, me kahi kāwili wili, i hōʻiliʻili ʻia ma ka pala i kaupaona 400-600 g, i loaʻa mai hoʻokahi a ʻehā mau hua. Kūpaʻa ka ʻano like ʻole i ke kāwili. Ke ulu nei kēia māla ma nā Urals, Siberia, Chernozemye a me ka Volga.

    ʻAʻohe ʻano ʻōpiopio hou Muromets mahalo i nā ʻōpala nui

  • ʻO ka ʻike o nā honi i loko o ka palapala hoʻohālikelike Gift of Unlight (Dawn of Unlight) he 20%, a ʻo ka acidity he 4 g / l wale nō. Ua momona nā hua a ʻulaʻula, me kahi māka musky, he ʻōmaʻomaʻo ka ʻula ma ka pauku, a ʻoi hoʻi ka ʻili o ka ʻili. Ua loaʻa ka ulu lāʻau loloa ma ke ala ʻana i ka nani a me ka Talisman. Paona nā momona a hiki i 1500 g, nā huaʻai pilikino - a hiki i ka 14. g Ua hoʻopili pinepine ʻia ka hybrid i ka mū a me ka oidium.

    ʻO kahi makana mai Nesveta - hoʻokahi o nā ʻano waina nui loa o ka ʻala mua ʻana

Palapala Papa: Nā hiʻohiʻona o nā ʻano pihi mākele o nā ʻano maʻamau

Ke poʻo inoaHua hiʻohiʻonaKe wā lōʻihi neiNā hiʻohiʻona
Augalia
  • He ʻōmaʻomaʻo kā ka berry-gula me ka ʻono musky, he ʻōpala a he mānoanoa ka ʻili;
  • ke kō - 16-18%;
  • waikona - 8 g / l;
  • paona Berry - 4-6 g;
  • nā pāpale nā ​​bunches, ke kaupaona - 250-350 g;
wa ʻahea
  • waena;
  • nā mākua: Madeleine Anzhevin lāua ʻo Galan;
  • kūlike ka pale ʻole;
  • uhiki no nā maka he 6-8;
  • kūlohelohe pilikino;
Baklanovsky
  • keʻokeʻo-ʻalani a me nā ʻono pulela a ʻāwili pa;
  • gula - 15,4%;
  • waikawa - 6,8 g / l;
  • paona Berry - 8 g;
  • ke koʻikoʻi o ke cluster - a hiki i 600 g;
ka hopena o Iulai - ka hoʻomaka o ʻAukake
  • ulu lāʻau ikaika;
  • nā mākua: Delight a me Original;
  • mahuahua i kūʻē i nā maʻi;
  • Nā ʻae kūahi a -25 e pili anaC;
  • uhiki no nā keiki he 8-10;
  • nā pua nani;
Ke kali nei ke lōʻihi
  • hua melemele melemele, ʻiʻo ʻiʻo o ka hua, palupalu palepa, loaʻa 1-2 mau hua;
  • ke kō - 16-18%;
  • waikona - 6 g / l;
  • paona Berry - 8-10 g;
  • kaupaona cluster - 700-900 g;
aloha
  • ikaika;
  • makua: Kishmish Luchisty a me Talisman;
  • maʻa ka maʻi maʻi;
  • uhiki no nā keiki 7-9;
  • hermaphrodite;
Kasparovsky
  • nā keʻokeʻo keʻokeʻo, momona a me nā ʻiʻo momona me kahi momona ʻono;
  • gula - 17%;
  • waikona - 8 g / l;
  • paona Berry - 5-7 g;
  • kaupaona cluster - 600 g;
Iulai - ʻAukake
  • waena;
  • ʻokoʻa i ka pale nui i nā maʻi;
  • kūʻaʻa i ka hau manuahi;
  • ʻoki ʻia nā ʻaukā e 70%;
Kahipuna
  • ka hua ʻono a me nā hua ʻona, ke aniani keʻokeʻo, keʻokeʻo a ʻulaʻula paha;
  • gula - 20-22%;
  • waikona - 7 g / l;
  • paona Berry - 3 g;
  • kaupaona cluster - 350-700 g;
ka hopena o Iulai
  • ikaika ka nahele;
  • e wāʻino ʻia ka mea kanu i ka oidium a me phylloxera;
  • pua nani;
Korinka Lūkini
(Kishmish Radiant)
  • gula ʻona;
  • gula - 22-23%;
  • waikawa - 6-7 g / l;
  • paona Berry - 2 g;
  • ka liʻiliʻi ka palaki, conical, paona - 150-300 g;
aloha
  • ikaika;
  • hua like ʻole;
  • nā mākua: ʻĀina Kishmish a me ka Dawn o ke Akau;
  • kūlike ka pale ʻole;
  • koi ke aloha i ka hoʻoilo;
  • hermaphrodite;
  • oki ke kumu waina i ka 70-80%;
ʻO Muscat o Moscow
  • he kukui uliuli nā huaʻai, ʻoi aku ka hua i loaʻa i nā momona fruity, e palapū ka ʻili;
  • gula - 18%;
  • waikawa - 6-7 g / l;
  • paona Berry - 6-7 g;
  • kaupaona cluster - 400-600 g;
aloha
  • ulu lāʻau ikaika;
  • pilikia e ka spider mite;
  • kūʻa i ka hau;
  • ua pōkole ke kīkaha;
  • pua nani;
ʻOluʻolu
  • ua uliuli ka berry-keʻokeʻo, ʻeleʻele ka paʻu, elastic, ka ʻiʻo ka ʻōpū, mae;
  • gula - 20%;
  • waikawa - 7-8 g / l;
  • paona Berry - 7-10 g;
  • kaupaona cluster - kū i ka 1.1 kg;
ka hopena o Iulai - ʻAukake (1 makahiki)
  • waena;
  • kūʻa i ka oidium a me ke kalo;
  • uhiki no nā maka 4-6;
  • ke kū nei i ka - 22 e pili anaC;
Nui
  • kukui ʻōmaʻomaʻo māmā me kahi kāwele waxy
    ʻānō ka pulima, ʻoluʻolu loa;
  • gula - 14-17%;
  • waikona - 7 g / l;
  • paona Berry - 2 g;
  • kaupaona cluster - 370-450 g;
  • 2-3 mau hua;
aloha
  • waena;
  • nā mākua: Madeleine Anzhevin lāua ʻo Karaburnu;
  • maʻa ka maʻi maʻi;
  • ka pohō ana no nā keiki he 6-8;
  • kūlohelohe pilikino;
ʻĀpana Lūkini
  • he māla ʻōmaʻomaʻo-melemele me kahi amber sheen, medium-density peel me kahi pua;
  • ke kō - 16-18%;
  • waikona - 6-8 g / l;
  • paona Berry - 2-3 g;
  • kaupaona cluster - 250-400 g;
ka hopena o Iulai - ka hoʻomaka o ʻAukake
  • ua kiʻekiʻe ka nahele;
  • ua hoʻonui ʻia ka pale ʻana;
  • hermaphrodite;
  • kūʻaʻa hau - a hiki i -24 e pili anaC;
  • uhiki no nā keiki he 8-10;

ʻO nā ʻano puna nui waena loa o ka ʻala ʻana i nā lau ʻulaʻula keʻokeʻo:

  • Augustine - he keʻokeʻo nā hua, nui, ʻoliva; pulp me ka pala momona a me ka momona palu; i kūleʻa ka lāʻau i ka maʻi;
  • ʻAnaka mua - ʻōmaʻomaʻo-ʻōmaʻomaʻo, ʻona a me ka ʻono maʻalahi ʻole e hōʻike i nā ʻano ʻono, loaʻa 3 mau hua; kūlike ka pale ʻole;
  • Annushka - kahi pūpū liʻiliʻi - a hiki i ka 200 g, ka berry ʻōmaʻomaʻo, ka ʻiʻo-wai momona me kahi mea momona manu; ʻaʻole paʻi nā hua; ʻaʻole iki ka hopena o ka lāʻau nui i ka nui o ka maʻi manu;
  • ʻOliʻoli - he melemele nā ​​huaʻai me ka suntan, oval, momona (ke kō a hiki i 26%) a me ka wai momona, ʻono maloʻo me ka muscatel i haʻi ʻia; a me nā mea ʻole ʻole e uhi ʻia me ka nui o ka pale ʻana i ka hina hina;
  • ʻO ke keʻokeʻo mua - mai ka 500 g a i ka 1 kg, ua nui nā hua, ʻōmaʻomaʻo, oval me nā hua nui; ʻaʻole pohō ka ʻili, ʻaʻole i hōʻeha i ka wā o ka hele ʻana; ka ʻono o ka hua maʻa a me ke kō, maʻalahi; kūlike ka pale ʻole;
  • Kākau Caucasian - ʻono hua melemele-keʻokeʻo me kahi kāʻei ʻaina, ʻono maikaʻi me ka nutmeg a me nā meli meli; ʻai ʻai; nā kikowaena - a i kahi 700 g; ʻO ka pale ʻana i nā maʻi he ʻokoʻa, koi ʻia ka mālama ʻana mai ka minamina;
  • ʻO Nutmeg Larni - nā pōpō ka pōpō, keʻokeʻo melemele me nā pala pala i ʻōlelo ʻia; nā hua - 1-3; ua pale ke ʻano o ka uhi i nā maʻi a me nā pōpilikia;
  • Amm nutmeg - nā hua oval me ka hue amber, ʻona me kahi pala pala; nā kikowaena - a i kahi 300 g; ʻaʻole kū ka mea kanu i nā hua wai, pono ia i ka mahana no ka hoʻoilo a me nā lāʻau pale pale kū ʻole no nā maʻi;
  • Skuin ka Pānau a mua - nā hua oval, ʻona-ʻona, keʻokeʻo; ka ʻono maʻamau me ka momona; nā kikowaena a he 250 g; kūlike ka pale ʻole;
  • Chasselas keʻokeʻo - nā ʻōpala liʻiliʻi (150 g), nā hua melemele me kahi kala gula, ʻiliʻili liʻiliʻi, ka hua a me ka huaʻai ʻono. kau ʻia nā lāʻau no nā maʻi ʻoi ma ka hua waina;
  • Muscat Chasselas - ka ʻōwili, pōpoki, keʻokeʻo-keʻokeʻo me nā ʻiʻo palalā; ʻokoʻa i ka ʻāpana muscat ʻoluʻolu me nā ʻōpala strawberry; ʻano uhi, uhi ʻole i ke kīwaha; kūlike ka pale ʻana.

ʻO ke kiʻi kiʻi: nā hua mua o nā hua waina keʻokeʻo

Papa pākaukau: Ka ho'ākāka o nā hua lāʻau ʻala ma mua

Ke poʻo inoaHua hiʻohiʻonaTerm
ʻala
Nā hiʻohiʻona
Annie
  • nā māpala ʻulaʻula me nā pala pala i hua ʻia, ka ʻiʻo momona, ʻili kino;
  • gula - 16%;
  • waikū - 5-6 g / l;
  • paona Berry - 8-10 g;
  • kaupaona cluster - 1300 g;
  • nā huaʻa - 1-2 ʻāpana;
aloha
  • ulu lāʻau ikaika;
  • nā mākua: Radix a me Talisman;
  • maʻa ka maʻi maʻi;
  • kūlohelohe pilikino;
  • wili waena;
Helios
  • nā mānoʻalaʻeleʻele, ka ʻiʻo kino, momona a me ka ʻono me ka ʻōpala paʻa;
  • gula - 15%;
  • waikū - 5-6 g / l;
    paona Berry - 4-6 g;
  • nā huaʻa - 1-2 ʻāpana;
  • kaupaona cluster - 500-700 g;
aloha
  • waena;
  • nā mākua: Arkady a me Kishmish i ʻoluʻolu;
  • naʻu ʻia e ke kukui a me ka oidium;
  • pua nani;
Kiʻi Krainova
  • nā māpala ʻulaʻula-ʻulaʻula, nā ʻāpana ʻono me kahi ono muscat-meli;
  • gula - 20%;
  • waikona - 8 g / l;
  • paona Berry - 7-10 g;
  • kaumaha cluster - 800-1500 g, hua ʻole;
ke kumu
aloha
  • waena;
  • nā mākua: Kishmish a me Talisman;
  • e pono ai i ka mālama ʻana i ka wā e ulu mai nā maʻi ʻoi;
  • pua o kahi wahine wahine (pollinator Elegant Kishmish radant a me nā mea ʻē aʻe);
  • huaʻai 5-8 keiki;
ʻO kakahiakaoukrainsky
  • ʻulaʻula hua me kahi kāwele waxy a me ka ʻili mā;
  • ke kō - 18%;
  • waikona - 7 g / l;
  • paona Berry - 3-5 g;
ka hopena o Iulai - ʻAukake
  • ikaika;
  • nā mākua: Jura Uzum a me Kūleʻa Saba;
  • noaa ka pale kino i na maʻi;
  • ka huahana - a hiki i 5 kg no kēlā me kēia kumulāʻau;
  • kanu hua 4-6;
  • kūlohelohe pilikino;
Rochefort
  • ʻulaʻula-hina ka ʻāpana, ma kahi o 40% - liʻiliʻi nā hua, ʻōleʻa ka ʻiʻo, ʻiʻo;
  • gula - 14-17%;
  • waikona - 5-7 g / l;
  • paona Berry - 6-8 g;
  • kālai - 500-800 g;
aloha
  • ikaika;
  • nā mākua: Cardinal a me Talisman;
  • aia kahi hopena o ka hōʻino i ka huaʻai e phylloxera a me oidium;
  • pua pua hermaphroditic;
  • hua ʻana mai ka ulu - 6-10 kg;

ʻO nā hua waena maikaʻi o nā māla melipeka-ʻōmaʻomaʻo:

  • Alexander - ʻulaʻula, pōʻai, ʻono a me nā hua ʻono; palakala a brauned; e pale ke ʻano maʻa;
  • Arcadia - nā ʻōpala nui a keu i ka 1 kilogram me nā hua melemele ʻeleʻele-ʻulaʻula me nā nota fruity-nutmeg; ka meaʻokoʻa e kū'ē i ka maʻi; aoleu ke kūlohelohe o ka hau;
  • ʻO Bashkirsky - kahi kāmona ka ʻeke, ka ʻono, me ka hoʻōla ʻana a me ka momona; nā bunc o ka friable 150 g; kahaia ka pale ole i na maʻi;
  • Bogatyanovsky - ma kahi lāʻau nui, nā melemele, ka melemele, nā hua ovoid me nā hua 2-3 e ulu ana; ʻono maikaʻi ka hoʻāʻo me ka momona fruity; nā meaʻokoʻa ka pale ʻino ʻole i ka maʻi;
  • Brigantine - nā ʻōpala nui a hiki i 500 g, nā hua mākēnē me kahi pala pala māmā, kū ʻole i ka ʻoki ʻana; ʻaʻole i paʻi ʻia e ka ʻōpala a me nā oidium, e pono ai i ka pale ma nā ʻākau;
  • Karagay - ʻeleʻele, pōʻele, ʻono hua ʻōmaʻomaʻo me kahi ʻono ʻole i ulu aʻe i nā pūpahu conical; ka mea kanu kūʻē i ka maʻi;
  • ʻO Krasa Severa kahi pōpō pale kūlohelohe, kūpaʻa ʻole i ka maʻi maʻi, he mau hua keʻokeʻo-ʻulaʻula me nā hua liʻiliʻi; ʻaʻole palupalu ke kālai piha ʻole a ʻinoʻino; nā kikowaena - a i kahi 300 g; ka ʻono ʻono me nā leka hōʻoluʻolu;
  • Moscow - e pili ana i nā mea hao i ka hybrid 550 g; he ʻumi nā hua, ka ʻulaʻula-ʻulaʻula me kahi ʻaina ʻoluʻolu; maʻi kiʻekiʻe ka maʻi;
  • Neptune - nā hua lilac-ʻulaʻula me ka mea ʻala o nā huaʻai he ʻiʻo ʻokoʻa a me ka ʻiʻo manu ʻole, i hoʻokumu ʻia i loko o nā ʻōpū waenganui (a ʻo 300 g); ua kūpaʻa ka mea kanu i nā maʻi a me nā pōpilikia;
  • Kūpono - ka nui, nā kāwili a ʻoi paha a kilia i kahi kilogram e kālai ʻia me nā ʻulaʻula, nā hua cylindrical me ka ʻono maikaʻi a me ka pulpō momona; ʻoluʻolu ke ʻano; kūlike ka pale ʻole;
  • ʻO ka shashla Pink e puni i nā hua ʻala lilac-pink i nā ʻōpala hāwau, e hele mai ana mai 200 a 500 g; ʻaʻole nāuʻili nā hua; hoʻoweliweli ka nui o nā maʻi ʻoi.

ʻO ke kiʻi kiʻi: ka mea maʻamau i nā ʻano hua ʻala a ʻulaʻula

Lāʻau: nā pōleʻa ʻeleʻele ʻeleʻele mua

Ke poʻo inoaHua hiʻohiʻonaKe wā lōʻihi neiNā hiʻohiʻona
ʻO Avidzba hoʻonaʻauao
(Ke hoʻomanaʻo o Dzheneyev)
  • he ʻeleʻele-ʻeleʻele ka ʻāpana, ka ʻōpala, he cartilaginous, ka ʻili o ka ili, he muscat ka ʻono;
  • paona Berry - 8 g;
  • ke kō - 18%;
  • waikona - 6 g / l;
  • he pua nui o ka nui, i pālahalaha, paona - 900-1600 g;
  • 2-3 mau hua;
Iulai-ʻAukake
  • waena;
  • makua: Richelieu a me Gift Zaporozhye;
  • maʻa ka maʻi maʻi;
  • kūlohelohe pilikino;
Kahikina (Charlie)
  • heʻeleʻele uliuli ka berry, paʻakai, ʻiʻo ʻiʻo, ʻōwili ka ʻili;
  • paona Berry - 8-11 g;
  • gula - 22%;
  • waikona - 8 g / l;
  • 2-3 mau hua;
  • kaupaona cluster - 0.7-1.1 kg;
ʻAukake - Kepakemapa
  • waena;
  • makua: Nadezhda Azos a me Victoria;
  • ke kūpaʻa kiʻekiʻe i nā maʻi;
  • pua nani;
  • 90% o nā ʻōpala heala;
  • ka huahana - a hiki i ka 15 kg;
Assol
  • ʻeleʻele ka berry me ka ʻiʻo cartilaginous a he ʻāwili kino, he ʻano huina muscat.
  • nā iwi - 2;
  • gula - 16%;
  • waikū - 5 g / l;
  • paona Berry - 6-7 g;
  • kaupaona cluster - 200-400 g;
aloha
  • ua nui ka nahele;
  • kahi ʻano hui o nā māla;
  • e ka maʻi;
    i kahi nawaliwali ikaika;
  • pua pua hermaphroditic;
Kubatik
  • nā hua ʻulaʻula-ʻula me ka nutmeg i ʻōlelo ʻia, ʻili ʻia ka ʻili;
  • gula - 17%;
  • waikū - 5 g / l;
  • paona Berry - 5-7 g;
  • kaupaona cluster - 750 g;
Iulai - ʻAukake
  • ikaika;
  • paka ka māka;
  • pilikia pinepine e ka maʻi;
  • kūlohelohe pilikino;
  • hiki ke kū i ka hoʻomaha i ka - 27 e pili anaC;
Maumau o ke kumu
  • ʻulaʻula hua, musk-fruit pulp me ka momona, ka lau mānoanoa;
  • paona Berry - a hiki i ka 10 g;
  • ke kō - 18%;
  • waikona - 6 g / l;
  • kaupaona cluster - 550-800 g;
ka hopena o Iulai
  • ikaika lāʻau;
  • nā mākua: Talisman a me Cardinal;
  • ka lāʻau ke kūleʻa ʻana i ka pale a me ka oidium;
  • pua nani;
  • hau kū kūʻea;
  • uhiki no nā keiki he 8-10;
Maharacha kakahiaka
  • uliuli-ʻeleʻele hua me ke kaomi waahi i ka ʻili ʻili;
  • hoʻōla me nā memo momona, maikaʻi no nā pasika;
  • ke kō - 18-20%;
  • waikawa - 7-8 g / l;
  • paona Berry - 3-4 g;
  • kaupaona cluster - 300-400 g;
Iulai - ʻAukake
  • ikaika lāʻau;
  • nā mākua: Madeleine Anzhevin x Kishmish ʻeleʻele;
  • maʻa ka maʻi maʻi;
  • uhiki no nā maka 5-8;

Kūʻai ʻōpala i ke aniani ʻōpala waena.

  • Don Agate - ʻeleʻele nā ​​hua me ka hua kanu, ʻono maikaʻi ka ʻono, ʻo ka ʻala o ka mea maʻamau; mau pāʻālua - 400-600 g; me nā polū paʻa a hiki i ka - 26 e pili anaC; ulu i loko o nā Urals a i Siberia; maʻa ka maʻi maʻi;
  • ʻO Cardinal Anapsky - kahi ʻano kūlima hema me nā ʻili nui a hiki i 1200 g; berry a ʻulaʻula me nā hua; momona a me nā momona ʻono me kahi polu maikaʻi. mea e pale ai i nā maʻi o ke kumu waina; waiho ʻole ma mua o 25 mau maka;
  • Ka ʻawaʻawa ʻo Bitterness - ma nā kumulāʻau manga-ʻeleʻele, ʻeleʻele oval, i ʻohi ʻia i nā hua palaka (300-450 g); ka lau ʻole i ka lehelehe a ʻaʻole ʻino i ka mū;
  • ʻO Moscow ʻeleʻele - nā hua ʻōmaʻomaʻo-uliuli me kahi panana waxy e hoʻokaʻawale ʻia e nā nutmeg maikaʻi a me nā mea nani ʻono; kūʻa i ka hapa nui o nā hua waina;
  • Nadezhda Azos - kahi pua hamu-kū i ka huaʻai me nā palaʻai nui a hiki i 1300 g; nā hua waina he waiū, uliuli, me kahi ʻala maikaʻi; ahulau i ka hoʻopili;
  • Lowland - ʻo kēia hua waina i ka ʻulaʻula-ʻulaʻula, nā ʻulaʻula, nā hua momona me nā nota huaʻai; ʻaʻole ulia nā huaʻa i ka wā o ka hele ʻana; ola nui;
  • Frumoasa Albe - nā hua amber me kahi kāʻei ʻaila, ke kaumaha o ka cluster - 300-550 g; muscat citrus ʻono; mea kanu kūpaʻa.

ʻOiai inā ʻaʻole i hoʻopōʻino nā papa pākaukau i pale ʻia i nā maʻi maʻi a ʻaʻole i make ka mai i nā iniseti - koho ʻia nā ʻanā a me nā popo i ka papa māla, ke pale ʻana mai ka maʻi mai ka papala palā, nā slugs a me nā ʻilo e hōʻeha. He hiki ʻole i ka pīpī a me nā phylloxera i nā ʻano kanu mua me ka liʻiliʻi loa e koi aku i ka liʻiliʻi ma ka 2-3 lapaʻau me nā fungicides, i nā manawa insecticides. I ka pūnāwai, i ka wā o ko ka pō ma lalo o +10 e pili anaC a maloʻo, ua nui ka ua, ʻo ka pale ʻole o ka hua waina ʻaʻole ikaika a ua pili loa ia i nā hopena ulu maikaʻi. ʻO ka hana mua o ka māla ma hope o ka wehe ʻana i nā hua waina i ka hoʻomaka o ka wā e ulu nei (i ka hopena o Malaki - i ka hoʻomaka o ʻApelila) e mālama pono i nā māla me ka lāʻau o nā loina a me ka prophylactic. Hoʻopūkū wau me ka Topaz i hoʻoheheʻe ʻia e like me nā ʻōlelo aʻo. Ma hope o 10 lā, makemake ʻia ke kanu lāʻau hou - hiki ke hoʻololi ʻia ʻo Topaz no Fufanon.

Kiʻi Kiʻi: Nā Kūleʻa Kūleʻa Kūleʻele maikaʻi

Wikiō: nā ʻano waina mua

Nā papahele no ka papa waena Mid-season me ka wehewehe a me ka ʻano

Kuhi maikaʻi ʻia ka hua pā maloʻo e like me ka wā e ʻohi ai i ka wā nui ma ke kūkulu hema o ko kākou ʻāina - i ka ʻāina ʻo Krasnodar, i Crimea, ma ka hikina o ka Black Earth Region. Me ka lole o ka luna ka maʻamau maʻamau a me ka mālama ʻana i nā maʻi, ʻaʻole maʻamau ka hua ʻai kīwaha i ka ʻāina Volga, wahi a Stavropol, ma ka ʻaoʻao waena o Rūsia, akā hiki ʻole iā ʻoe ke hana ʻole me ka wahi ʻole no ka hoʻoilo. Aia i waena o nā ʻano lehele waena i waena o ka wā:

  • ʻO ka helehelena he ʻano me kahi manawa maʻamau o ka wā ʻūlū no nā hua e hoʻopuni ana i nā ʻōpala puʻupuʻu cone-forme. ʻO nā hua hua me kahi kola kuhikuhi a me nā kala melemele-elele i loaʻa kahi ʻano elongated, loaʻa kahi momona muscat leʻaleʻa a me kahi momona hoihoi. ʻO nā māla ikaika a paʻa i nā kūmaha a hiki i ka - 22 e pili anaC. ʻAno ke ʻano like me nā maʻi a me nā pōpilikia, akā no ka hoʻoilo, pono ia me ka mahana wela.

    ʻO nā hua waina i kanu mua me kahi inoa hoʻomanaʻo i loaʻa nā hua like ʻole ma keʻano

  • E hoʻomaka ana ka puna momona ʻo Rusmol i ka hopena o ʻAukake - i ka hoʻomaka mua o Kepakemapa, ʻaʻole i ʻae ka lāʻau i ka frost, he pane nui loa i ka hānai a me ka wai. ʻEwā ka hua ʻōpio, keʻokeʻo me kahi ʻokiʻoki, 1-2 nā ʻōpio a pau; clusters a hiki i ka 600-800 g.Le i kahi e pono ai ke oidium a me phylloxera. ʻO ka nutmeg māmā a me ka fruity aftertaste i hana i ke ʻano like i waena o nā winegrowers.

    E hoʻomaka maikaʻi nā hua waina ma waena o Krmnodar ma ka ʻāina ʻo Krasnodar a me Rostov

  • Hoʻomaʻamaʻa - ke hoʻokaʻawale ʻia ka ʻokoʻa ʻana e nā ʻōpala o nā ʻāpana ʻokoʻa (350-500 g) me nā hua polū-ʻulaʻula. He maʻamau ka ʻono, nā makana gula - 17%, acidity - 7 g / l. Nā pua Bisexual. Kōpulu ʻia ka mea kanu no 6-8 mau ʻōpio. Pau nā hua i ka ʻāina hema wale nō o ko mākou ʻāina. Pono ke kū'ē i ka oidium a me ka palekiliki, kahi e pono ai ka hoʻoilo no ka hoʻoilo.

    Hāpai hua maloʻo Dessert e pili ana i 6-8 kg no ka lāʻau

Lāʻau: ʻO nā hua waina ʻāpono i kaulana loa me kahi wā lohi maʻamau

ʻAne inoaHua hiʻohiʻonaKe wā lōʻihi neiNā hiʻohiʻona
Marinka
  • nā ʻāpana ʻulaʻokeʻo ʻehā me ka ʻili nāu, hua ʻiʻo me nā hua he 2-3;
  • nā paona momona - 6 g;
  • kaupaona cluster - 400-650 g;
Kepakemaka
  • nā mākua: Nimrang a me Muscat de Sivalle;
  • ua loloa ka nahele, branced;
  • hōʻoki pōkole no nā keiki he 5-8;
  • hermaphrodite;
  • pono ponoi i kahi malu no ka hooilo;
  • hoʻonui mahuahua
    i ka mider spider
    a me nā maʻi jamur;
ʻEleʻele ʻeleʻele
  • he ʻeleʻele uliuli ka berry, elongated, me kahi kaila palaoa, ʻono loa
    me ka ʻono pala momona;
  • ke kō - 18%;
  • waikawa - 6-7 g / l;
  • paona Berry - 5-7 g;
  • kaupaona cluster - 500-750 g;
Kepakemaka
  • hae hae hae o nā pilūu no ʻEulopa;
  • ikaika;
  • wili waena;
  • pua nani;
  • pā ʻia e ka pala hina;
ʻIslelo
  • nui nā hua ʻōmaʻomaʻo, keʻokeʻo-ʻulaʻula, ʻono a me nā ʻono, ʻakoko me kahi momona ʻono maikaʻi;
  • gula - 20%;
  • waikona - 6 g / l;
  • paona Berry - a hiki i ka 6 g;
  • kaupaona cluster - 350 g;
Kepakemaka
  • hae hae;
  • ikaika;
  • pōkole ke kīʻaha;
  • hermaphrodite;
  • ā pale ʻole i ka maʻi;
Kāwei
  • nā huaʻehā he ulaula, ʻiʻo;
  • kōpaʻa - 17%
  • waikona - 7 g / l;
  • paona Berry - 5 g;
  • kaupaona cluster - 400 g;
Kepakemaka
  • nā mākua: Maradonna a me Typhi
  • ikaika;
  • nā pua nani;
  • ka pohō ana no nā keiki he 6-8;
  • pono ponoi i kahi malu no ka hooilo;
  • ke kūpaʻa kiʻekiʻe i nā maʻi;
Yalta
  • ʻAʻohe hua ʻona ʻawaʻawa nā hua huina, ka ʻulaʻulaʻula o ke kala o ka hua, he palala waahi;
  • paona Berry - 4-5 g;
  • kaupaona cluster - 400-600 g;
Kepakemaka
  • hae hae;
  • waena;
  • wili waena;
  • ʻaʻole hiki i ka hopena me ka maʻi ʻaʻa a me ka oidium;

ʻO ke kiʻi kiʻi: ka ʻōpala mau ke aloha i ke kauwela

Nā hua waina

Ma hope mai ua ʻoki piha nā hua waina i kēlā mau wahi kahi e hoʻomau ai ka mahana kūpono i ka pō a hiki i ka hopena o Nowemapa, a me nā malulu maoli e hiki wale mai i Dekemaba. ʻO ka manawa maʻamau e ulu ai i nā hua waina he 150-165 mau lā. Hoʻomaka ka hua waina Dessert me kahi ulu lōʻihi ma Krasnodar a me Bryansk, ma ka Crimea a me ka Caucasus, ma ka Voronezh, Belgorod, Rostov māhele, ma Ukraine a me nā wahi hema o Belarus. ʻO nā hiʻohiʻona hiʻohiʻona o nā lūlū o ka hopena he haʻahaʻa loa i ka hau a me ka mālama nui i nā maʻi fungal e ulu nei i ke anuanu.

ʻO nā māla maikaʻi loa o pink-fruited.

  • Nimrang - kahi pōkole pōkole, ulu mua nā pua i Tajikistan, he thermophilic ka koi i ka lepo honu. Hoʻopule ʻia nā hua kanu Nimrang ma hope o nā lā he 160 no kā lākou manina maikaʻi a me ka astringency māmā. Loaʻa nā kīpili i 500 g.ʻO 65-70% wale nō o nā hua waina i ʻāpono i kēia mea kanu; ua ʻoki ʻia nā wana no 6-8 mau maka. Pane aku ke ʻano o nā māla i ka lawaiʻa hou a koi i ka lole lole tope maʻamau. Pono nā ʻanoʻokoʻa e mālama mau ʻia no nā maʻi a me nā pōpoki.

    ʻO ke ʻano piha o nā hua waina a Nimrang ma ʻOkakopa-Nowemapa

  • Typhi - kahi ʻano ʻano ʻulaʻula pink me ka wā e ulu ana o nā lā 170, hoʻokaʻawale ʻia e nā hua ʻulaʻula-ʻulaʻula me kahi hue ʻulaʻula. Hiki i ka pua kewa o ka māla momona iʻoi aku ma mua o 2 kg. E kiʻi ʻia ka hoʻi mōʻī loa mai kēia kumulāʻau, inā he mea kanu i ka lā wela a me ka mahana. Aia ka berry i ka 23% gula, 7 g / l o nā ahe. ʻAʻohe mea pale i ka maʻi o ka maʻi;

    Hoʻohālikelike ʻia nā hua waina typhi ma o ka ulu ikaika

  • Mākē-mākelē wiki hōlua ʻole ʻo Hercules (he kūpaʻa a hiki i ka 23 e pili anaC) ʻO nā puʻuwai o kēia ʻano, he paona, 1.1-1.6 kg; nā hua oval, nā ʻono a me nā kūmole me ka pulima cartilaginous (mau hua - 1-3 ʻāpana). Pono ke pana kiʻekiʻe i ka hoʻoulu ʻana no nā maka he 6-8 a me ka hana maʻamau mai oidium a me ka pala.

    Hercules nā hua waina me crispy, ʻiʻo kaʻai

ʻO nā hua waina maikaʻi loa me nā hua ʻeleʻele:

  • ʻO Asma (ʻĀmaʻomaʻo Crimean) he ʻano papa ʻaina pāpaʻi me ka nui o ke kō - a hiki i ka 20%, waikawa - 7.4 g / l. Palapala ʻia ka pulū, ʻelua me nā hua ʻelua. ʻEleʻele nā ​​hua o kēia ʻonoina ʻākala me ke kāʻei kapu. Hiki i nā pua ke 350-400 g. Hoʻomake wale ke kumu waina ma o 50-60%, ʻaʻole hiki i nā keiki ke ʻaloli i ka hau. Pono ka mea kanu e kanu i ka liʻiliʻi a me ka hōʻoki pōkole. He kūpono nā Asma no ke kūleʻa, ʻoi ka mea ʻona.

    Hoʻokomo ʻia nā kumuwai ʻai Asma no 4-6 mau ʻōpio

  • ʻO ka ulu kiʻekiʻe o Moldova i hoʻohālikelike ʻia i ka 70s. ʻO nā hua waina me nā pūʻulu cylinder-conical (a i ka 600 g) i kahi leʻaleʻa ʻono maikaʻi me ka momona, ka ʻūhū i loko o ʻOkakopa. He ʻeleʻele-uliuli nā hua, ʻōmaʻomaʻo ka ʻili me kahi koʻī wīwī. Mālama maikaʻi ʻia a maʻule ʻole a maloʻo. Kūpaʻa ka ʻano like ʻole i ke kāwili.

    ʻO ka mea kanu ʻia ʻo Moldova ua ʻike ʻia e nā māla lāʻau no nā makahiki he 40 mau makahiki

  • ʻO Odessa kiʻi i kahiʻala o ke ʻano o ka wā o ke kūlohelohe - kūpaʻa i nā pōpoki a me nā maʻi, akā, ke hoʻomanawanui nei i nā maʻi nui. ʻO nā ʻōlule hemo, me nā hua elongated i uhi ʻia me ka pulu wī, hiki ke loaʻa i 300 g. ʻO ka muscat māmā, ka pakanui a me nā hua ʻona o nā Souvenir e mahalo nui ʻia e nā poʻe aloha ʻōpala. Kūpaʻa ka hybrid i nā maʻi he nui o ka lāʻau, koe wale nō ʻoidium.

    ʻO nā lau nui a me nā unpretentiousness nā mea nui o ka huehina olakino Odessa

ʻO nā hua waina maikaʻi loa o nā manamana māmā:

  • Kōlehu ʻalani-keʻokeʻo nā lobate ʻano like me ka muscat nāwaliwali a palu iki ʻia a i hana ʻia i nā pūpū lauwili e kaupaona ana o 0,5 kg. ʻO ka pulī he mea momona, he kino hoʻi i uhi ʻia me ka pulu wī, loaʻa nā hua (2-4 mau ʻāpana). Hōʻike ʻia kahi ʻano kulu ʻia a ʻoi aku paha ma kahi o 50 mau makahiki i hala aku nei a ua lilo i mea nui o nā hua waina. I mea e loaʻa ai kahi kīhāpai paʻa, pono nā ʻano mālama lāʻau maʻamau mai nā maʻi a me nā maʻi.

    ʻO nā hua waina Lobate he mau ʻōpala nui a me nā muscat palu me ka momona

  • ʻO ka hua waina maikaʻi loa i loaʻa iā Agadai e hōʻuluʻulu wale i nā wahi hema o ko mākou'āina. ʻO ka ʻono o nā hua, he Mediocre, ʻili iki; ʻO 300 nā mau hua lāʻau he nui ka nui o kēia hua waina. Akā eia ka hua waina hou, i kūʻai ʻia no ka waiu momona, pulupulu polū a me nā huhū ikaika, hiki ke moe i kahi mālama o +5 +8 e pili anaC a make ʻole a hiki i ka wai. Hoʻomaʻamaʻa ʻia ka hybrid i ka pale pauka me ka pala.

    Hoʻokomo ʻia ma ke aniani ʻai keʻokeʻo kahi loea ʻo Agadai i ka hoʻoilo a pau

  • Hoʻomaʻa ʻia nā papa waina Italia i Kepakemapa - ʻOkakopa.ʻO ke keʻokeʻo, ʻo nā hua oval ka i loko o ka ʻono o ka nutmeg, nā honi gula - 21%, acidity - 6-7 g / l. ʻO ka pulima he mea momona, ʻono; ua maa pinepine ka pi. ʻO ka paona awelika o kahi hapa o nā kūloko o Italia he 1200 g. Koki i kēia hua waina no ka maka o 10-12. Hōʻike ʻia e ka emi iki o kahi maʻi.

    ʻ aromalelo hua-Muscat - ke kumu nui o nā ʻano ʻai waina o Italia

Palapala papaʻaina

Ke poʻo inoaKa ʻai ʻana no ka heluHōʻanoʻike
hua
Ke wā lōʻihi neiNā hiʻohiʻona
Karaburnu5-6
  • ʻōmaʻomaʻo-keʻokeʻo me kahi tan, pulp me ka momona, loaʻa i 2 mau hua, he paʻapū ka ʻili;
  • gula - 17%;
  • waikona - 8 g / l;
  • ke kaupaona awawa o ka paio 350 g;
ʻOkakopa-Nowemapa
  • waena;
  • e ka maʻi;
  • ua huikala ke kumu waina i ka 80%;
  • uhiki no nā keiki 12-15;
Muscat Musable5
  • ʻōmaʻomaʻo ʻōmaʻomaʻo, ʻōlima o nā poli lahilahi, 2-3 mau hua, penia momona me kahi loea lemon maikaʻi;
  • gula - 20%;
  • waikona - 7 g / l;
  • kaupaona cluster - 130-150 g;
Kepakemaka
  • ikaika;
  • nā mākua: Hatmi lāua ʻo Narma;
  • maʻi kūlike i ka maʻi;
  • pua nani;
  • ʻaʻole e pono ai i kahi e noho ai;
Dekemaba6
  • ʻulaʻula, nā ʻōmole huaʻala, ʻulaʻula me nā hua 2-3, ʻo ka ʻili ke kāʻei kapu;
  • ke kō - 16-18%;
  • waikawa - 8-9 g / l;
  • kaupaona nui - 300 g;
oleki
  • waena;
  • bred ma Moldova;
  • hoʻonui mahuahua i nā maʻi ʻoi;
  • ripens e 75%;
  • pale ʻole;
Ka mea lanakila8
  • ʻiliuli ʻulaʻula keʻokeʻo, ʻiʻo me ka hoʻonoʻu ʻono maʻalahi, loaʻa i nā hua he 2 nui;
  • ke kō - 18%;
  • waikona - 7 g / l;
  • kaupaona cluster - 800-2200 g;
Kepakemaka
  • ā pale ʻole i ka maʻi;
  • ikaika lāʻau;
  • kala kiʻekiʻe;
  • kūlohelohe pilikino;
Prikubansky7
  • ʻeleʻele uliuli, ka ʻōpū, nā hua momona, nā ʻoluʻolu hou, ke kino ikaika;
  • ke kō - 18%;
  • waikona - 7 g / l;
  • kaupaona cluster - 400 g;
Sepatemaba-october
  • pale aku i nā maʻi he nui;
  • waena;
  • makua:
    Criulensky a me Cardinal;
  • hōʻoki no nā keiki 3-4;
  • waiho ma ka lāʻau - 30 mau maka;
  • pua nani;

Wikiō: nā ʻano waina hou

ʻO nā hua waina maikaʻi loa no ka ulu ʻana ma nā wahi

Hoʻohālikelike ʻia nā ʻano ʻāpana no nā mākeke a me ke kūlohelohe o ka hau, ke kūʻē i ka make a me nā pono o ka ʻāina. ʻO kahi ʻano i koho ʻia e like me nā mea ulu a me nā hiʻohiʻona o ka mea kanu e hiki ai iā ʻoe ke loaʻa i kahi hōʻiliʻili maikaʻi a mālama i ka māla i loko o ka māla no ka makahiki hoʻokahi.

Nā lāʻau waina no ka ulu ʻana ma nā kūlanakauhale a me St. Petersburg

ʻO nā hua waina maikaʻi maikaʻi maikaʻi ma ka hopena o ka Lā Kūʻē Moscow e hoʻomau i ka frost a ʻaʻole i kaʻona ʻia e ka lāʻau palaka. ʻO ka kumu, ʻo ia mau pōkole e ulu maʻalahi i nā pahu a me nā lepo kaumaha, ʻaʻole koi i ka hoʻoponopono wela:

  • ʻO ka makana Aleshenkin
  • Helios,
  • Kahua Puna,
  • Korinka Lūkini
  • Libya
  • Kānāwai
  • Pepehi,
  • Pokena Kalikia
  • ʻĀnihi
  • Julian
  • Hoikani.

Video: nā ʻano maikaʻi loa no ka māhele o Moscow

Nā papa lāʻau waina no ka ulu ʻana ma Siberia

Hoʻopau maʻalahi nā pōkulu maloʻo i ka hoʻoilo i ka hoʻoilo i ka hopena o ke ʻano o ke anuanu o ke anuanu a loaʻa ke manawa pōkole loa - ʻaʻole iʻoi aku ka manawa o ka wā e hala ai i 100 mau lā. Aia kēia mau ʻano:

  • Kaloli
  • Hōʻalo iā Sharov,
  • Kodryanka,
  • Moldova
  • Ka nani o ka Akau
  • Wīwī mua
  • Rusoven, Muromets.

Wikiō: nā hua waina i Siberia

Nā hua waina i nā mea ulu i Belarus

Nā papa waina ʻōpala no ka mahana wela o Belarus i kūpono me nā manawa ʻala like ʻole.

  • Arcadia
  • Codryanka;
  • Keokeo keʻokeʻo;
  • Kaloli
  • Kishmish 342;
  • Nadezhda Azos;
  • Kauike
  • Gala
  • Mea hana;
  • Odessa souvenir.

Vitio: nā lāʻau ʻala ʻoni i Belarus

Nā papa lāʻau waina no ka ulu ʻana ma Ukraine

Hiki i ka Hybrids kūpono no ka ulu ʻana ma Ukraine e hiki i ka ʻoki loa i ka hopena o ʻOkakopa. Hōʻona, ka hulahula hoʻoneʻe o ke kūkulu hema a i ke komohana o Ukraine e hiki ai iā ʻoe ke loaʻa i kahi hua like ʻole o ka ʻawa ʻaina o nā ʻano ʻano like ʻole.

  • kakahiaka:
    • Zoreva;
    • Libya
    • Gift o ka Meaʻauhau;
    • Jupiter
    • Tukay;
  • waena:
    • Annushka
    • Cardinal;
    • Harold;
    • Agate Don;
    • Lowland;
    • ʻElepa ʻeleʻele;
  • mahope:
    • ʻĀina Hercules;
    • Italia
    • Prikubansky;
    • Lobed.

Nā Hōʻike Manaʻo Makahiki

Noʻu iho, ʻo ka ʻano o Velika lāua ʻo Monarch nā kūlana o nā hua waina i ka nui, ʻono, hōʻike, lawe mai. Palapala ʻia nā mea a pau ma aneʻi! Aia i ka manawa o kēia manawa, aia wau i loko o kaʻu mau punahele i hiki ʻole iaʻu ke hōʻole loa, no laila ʻaʻole e ʻai a hiki ʻole ke hele ma ke ʻano he ʻole: GF Gift Nesvetaya, GF Super-extra, GF Lily o ke awāwa (ke makemake ʻoe e ʻāʻū i ka muscat off-scale, nā ʻano kaila o Velika a me Monarch. ʻO nā mea maloʻo nā Kishteil a me Zolotze ma aneʻi ua ʻōlelo ʻia nā makana nui loa i nā hanana he nui, a ʻaʻole i lanakila ʻo Zolotze, akā maikaʻi wale nō ma mua o kēia mau hanana ʻana.

Fursa Irina Ivanovna Kūʻai Kūʻai, Krasnodar Teritori

//vinforum.ru/index.php?topic=1231.0

E hoʻohui wau i kēia papa inoa i ka Gift Zaporizhia (maʻa maʻalahi, akā ʻoluʻolu maikaʻi loa), ka New Gift Zaporizhia, Nadezhda Azos, Kishmish 342 (me kahi mea hoʻomalu a maikaʻi wale nō nā hua waina), ʻo Tason (nui bouquet + paʻa + ikaika) a maikaʻi loa no ka gazebo) I kēia makahiki makemake nui wau iā Atlant * Timur, ʻo Richelieu, i kēia manawa makemake wau e ʻai i ʻula ʻulaʻula, leʻaleʻa me ka Muscat, Friendship, White muscat, ʻoluʻolu kaʻu mau keiki i ka Cardinal, a me kaʻu hūnōna kāne ʻē aʻe he hoʻokahi wale nō ʻano ʻōpala maʻamau - ʻo Libya.

ʻO Evgenia Ivanovna, Rostov

//www.vinograd7.ru/forum/viewtopic.php?f=26&t=398&start=40

Manaʻo wau i nā ʻano keʻokeʻo ka maikaʻi loa i ka leʻaleʻa, no ka laʻana, Aleshenkin, Arkady, White Muscat - he mele kūʻokoʻa kēia, ka ʻala ʻala a me ka momona i ka ʻāʻī, ʻoiai ʻaʻole ia e kiʻi i kahi hua nui. Hōʻailona keʻokeʻo ma hope, me ka ʻala ākea, ʻo ka makahiki i hala e pōmaikaʻi ʻia. ʻO Blue maikaʻi ʻo Codrianka, ua hala ka manawa o Kaukaovaova, akā ma ka makuahōnōwaiwai e waiho lā ma loko o ka hale lalo a hiki i Pepeluali, a i ʻole Malaki. No laila mākou mau me ka waina a me nā hua. ʻO ka makahiki i hala ʻole ʻaʻole i kūleʻa nui no nā hua waina, ka pua ma hope aku, ua nui ka ua, ʻoiai nā ʻano like ʻole e pā ʻia e ka palulu, ʻaʻole i lawa ka lā a hiki ke kakahiaka. Akā ua loaʻa i nā māla māla i koena i loko o ia mau kūlana. E hele mai nā mea a pau me ka ʻike.

MAGRI, Belgorod

//forum.bel.ru/index.php?showtopic=121940

E ʻoliʻoli nā mea ʻāhina i nā papa ʻōpala maloʻo: nā ʻōpala o nā palahalaha ʻeleʻele nui a me nā kīhāpai emerald piha piha wale ʻana o nā palu raisa - ʻo ka hapanui o nā papa pākaukau nui hiki ke ʻai pololei mai ka lālā, mālama lākou i kā lākou hōʻike ʻana no kahi manawa lōʻihi a hoʻohui pono i nā kī māua. ʻO nā meaʻono kūikawā o nā pāla waina ua loaʻa i ka mahalo a me ke aloha mai nā māla mahi a me nā ʻāpono o nā ʻono ʻono ʻōlelo kai. ʻO kēia kālena ʻaina maikaʻi a olakino mau ke hoa noho mau o ka papa ʻaina aesthetic e lawelawe ana.